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Podcast - Many products by the largest food firms are considered unhealthy, research shows
2022
The Role of Aquatic Foods in Sustainable Healthy Diets
The Role of Aquatic Foods in Sustainable Healthy Diets
2022
Ethiopia: Are children of employed mothers less stunted than those of unemployed mothers?
2022
An innovative digital information platform tackling wasting in Indonesia
An innovative digital information platform tackling wasting in Indonesia
2022
In Yemen, cash assistance contributes to positive nutritional outcomes
2022
Global Report on Food Crises - 2022
2022
Complementary feeding in emergencies programming - Myanmar Case Study
2022
A global perspective on improving the diets of infants and young children
2022
Global Nutrition and Health Atlas
Global Nutrition and Health Atlas
2022
Reformulation of food and beverage products for healthier diets
2022
Ultra-processed food intake and diet carbon and water footprints: A national study in Brazil
2022
Impact of ultra‑processed food intake on the risk of COVID‑19: a prospective cohort study
2022
Inclusion of ultra-processed foods within the regulatory framework - A concept Note for India
2022
Ultra-processed foods, diet quality, and health using the NOVA classification system
2022
State of Food and Nutrition in the World (2022)
2022
Food Systems And Diets: Facing the Challenges of the 21st century
2022
The trouble with ultra-processed foods
2022
42 policies and actions to orient food systems towards healthier diets for all
2022
Engaging Business for Nutrition Outcomes
2022
Diet Quality Questionnaire
2022