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Resources
A Cross-Sectional Survey of the Readiness of Consumers to Adopt an Environmentally Sustainable Diet
2024
Life Expectancy Gains with Healthier Diets in the UK: A Population-Based Analysis (2023)
2024
The effects of portfolio moderate-carbohydrate and ketogenic diets on anthropometric indices, metabolic status, and hormonal levels in overweight or obese women with polycystic ovary syndrome: a randomized controlled trial
2024
Prevalence and Associated Risk Factors of Stunting, Wasting, and Underweight Among Primary School Children in Kandahar City, Afghanistan
2024
Unlocking the Potential for Achievement of the UN Sustainable Development Goal 2 – ‘Zero Hunger’ – in Africa: Targets, Strategies, Synergies, and Challenges
2024
Evaluation of Antibacterial Activity of Milk Peptides Released during the Growth of Lactobacilli in Milk
2024
Nutritional, Economic, Social, and Governance Implications of Traditional Food Markets for Vulnerable Populations in Sub-Saharan Africa: A Systematic Narrative Review
2024
School Nutrition Stakeholders Find Utility in MealSim: An Agent-Based Model
2024
Responses to the Updated Nutri-Score Algorithms in Norway: Perspectives from Food System Actors (2024)
2024
Enhancing Baby Food Safety - Integrating Advanced Sensor Technology and Blockchain for Contaminant Detection and Transparency
2024
Bioactive Constituents from Carica Papaya Fruit: Implications for Drug Discovery and Pharmacological Applications
2024
Alterations in Glucagon Levels and the Glucagon-to-Insulin Ratio in Response to High Dietary Fat or Protein Intake in Healthy Lean Adult Twins
2024
Grain Amaranth: A Versatile Untapped Climate-Smart Crop for Enhancing Food and Nutritional Security (2024)
2024
Impact of Metabolites from Foodborne Pathogens on Cancer:
2024
Energy, Macronutrients, and Micronutrients Intake Among Pregnant Women in Lebanon
2024
What Would Happen in the United States if There Were No Cow Milk-Based Preterm Infant Nutritional Products: Historical Perspective and Evaluation of Nutrient-Related Challenges
2024
Relationship Between Emotional Eating and Nutritional Intake in Overweight and Obese Women: A Cross-Sectional Study (2024)
2024
Nutritional Dermatology: Optimizing Dietary Choices for Skin Health
2024
Infrastructure for Food Safety Improvement in Local Markets
2024
Access to Credit and Child Nutritional Outcomes in Ghana
2024
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