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Nutrition in a digital world
2020
The business case for investment in nutrition
2020
Manuals for the manufacture of complementary foods - Ethiopia, Kenya and Rwanda
2020
N4G Workforce nutrition pledges
2020
Policy Brief: The impact of COVID-19 on food security and nutrition
2020
COVID-19: Safeguarding food systems and promoting healthy diets
2020
Food system PPPs: Can they advance public health and business goals at the same time
2020
Nutrition programmes for workers in commodity value chains
2020
IFPRI Resources and Analyses on the Coronavirus Disease (COVID-19) Pandemic
2020
SDG2 & COVID-19: Reading list
2020
UNSCN resource list on food systems and nutrition
2020
FAO Q&A: COVID-19 pandemic – impact on food and agriculture
2020
Supply Chain Analysis for Nutrition tool (SCAN)
2020
Nutrition at work: A practical guide for businesses
2020
The nexus between international trade, food systems, malnutrition and climate change
2020
Aligning accountability initiatives for better nutrition impact
2020
B Impact Assessment
2020
Global Food Safety Initiative: Case study booklet
2020
The ESG premium: New perspectives on value and performance
2020
2020 Global trends in reputation 
2020