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Future of food: Innovation in Managing Demand and Supply Disruptions
2021
A systematic scoping review of environmental, food security and health impacts of food system plastics
2021
Policy Considerations for African Food Systems: Towards the United Nations 2021 Food Systems Summit
2021
Guiding Nutritious Food Choices and Diets along Food System
2021
Enhancing the Glopan Food Systems Framework by Integrating Gender: Relevance for Women in African Agriculture
2021
Food systems everywhere: Improving relevance in practice
2021
Paying the price for environmentally sustainable and healthy EU diets
2021
A Sustainability Compass for policy navigation to sustainable food systems
2021
Urban agriculture may change food consumption towards low carbon diets
2021
Implications of a food system approach for policy agenda-setting design
2021
True Cost Accounting for Food: Balancing the Scale
2021
Sustainability Indicators for Foods Benefiting Climate and Health
2021
Quiet Revolution by SMEs in the midstream of value chains in developing regions
2021
GAIN Working Paper 17 : Business models for reducing post-harvest loss of fresh vegetables
2021
The Role of Business in Transforming Food Systems
The Role of Business in Transforming Food Systems
2021
Challenges to Establish Effective Public-Private Partnerships to Address Malnutrition in All Its Forms
2021
Approaches For The Leveraging Of Small And Medium Enterprises To Improve Nutrition
2021
2021 Global Nutrition Report: The State of Global Nutrition
2021 Global Nutrition Report: The State of Global Nutrition
2021
Driven to Waste: Global Food Loss on Farms
Driven to Waste: Global Food Loss on Farms
2021
Assessment of the Scale-up of Emotional Demonstrations in East Java Districts and Sigi District
2021