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Resources
Exploring Physical Activity, Sleep, and Nutrition’s Role in Fatigue Among Post-COVID-19 Patients:
2024
Lipidomic Signature of Healthy Diet Adherence and Its Association with Cardiometabolic Risk in American Adults:
2024
Exploring Low Glycemic Index Innovations in Bakery Products: A Review
2024
Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns (SWITCHtoHEALTHY):
2024
Metabolic Engineering of Komagataella phaffii for Xylose Utilization from Cellulosic Biomass:
2024
The Potential Bioactive Components in Fruits Wastes as Value-Added Products from the Fruit Processing Industry: A Review
2024
Live Multi-Strain Probiotics Enhance Growth Performance by Regulating Intestinal Morphology and Microbiome Population in Weaning Piglets:
2024
The First-Ever Encounter with Salmonella enterica Serovar Hvittingfoss Causing Acute Gastroenteritis in India: A Case Report:
2024
Process Optimization and Quality Characterization of Jackfruit Seed-Based Instant Milkshake Premixes
2024
Development of Body Weight Management Among the Hungarian Population
2024
Underutilized Vegetable Crops: Potential Sources of Nutrition and Livelihood Security
2024
Quality Evaluation of Malted Pigeon Pea – Orange Fleshed Sweet Potato Flour Blends and Biscuits Using Albino (Wistar) Rats
2024
How Argentinian Consumers Perceive the Safety of Irradiated Foods
2024
Impact of Metabolites from Foodborne Pathogens on Cancer:
2024
Estimation of Dietary Exposure to Sodium Benzoate (E211) and Potassium Sorbate (E202) of Children and Adolescents in the Oran Region, Algeria:
2024
Annual Variation in Proximate Chemical Composition of Fish Sold in Ludhiana Market: Punjab, India
2024
Advancing Health and Sustainability: A Holistic Approach to Food Production and Dietary Habits
2024
Negative Influence of Social Media on Children’s Diets: A Systematic Review
2024
Cultural Competence in Dietetic Practice
2024
Innovative Organic Fertilizers and Cover Crops: Perspectives for Sustainable Agriculture in the Era of Climate Change and Organic Agriculture
2024
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