Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Food Safety
Healthier Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
About FFIC
About FFIC
Winners
FFIC Media Coverage
Videos
My documents
Filter
Healthy Diets
Climate and sustainability
Policies, taxes and incentives
Advancing partnerships
Consumer demand
Supply chains
Food Safety
Food fortification
Workforce nutrition
Food loss and waste
Facet Priority area
2025
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010 and earlier
Facet Publication date
Global
Sub-Saharan Africa
Europe & Central Asia
North America
East Asia & Pacific
South Asia
Latin America & Caribbean
Facet Region Term
(-)
Peer review
Facet Resource type
Search for a resource or select one below
Resources
Chrononutrition behaviors in relation to diet quality and obesity: do dietary assessment methods and energy intake misreporting matter?
2025
Nutritional Habits in Crohn’s Disease Onset and Management
2025
Dietary and Hygiene-Related Knowledge Versus Reported Behaviors of Eighteen-Year-Olds: A Nationwide Cross-Sectional Study
2025
Personalized Culinary Medicine: Qualitative Analyses of Perceptions from Participants in Action and Contemplation Stages of Change
2025
Towards a Practical Guide-A Scoping Review of Nutrition Programming for School-age Children and Adolescents in Humanitarian Contexts
2025
Impacts of Consumption Tracking and Tailored Feedback on Meeting Nutritional Recommendations: A Longitudinal Regression Discontinuity Study
2025
Which Dietary Shifts to Improve Nutritional Quality While Reducing Diet Cost in the French West Indies?
2025
Vitamin D status, vitamin D receptor polymorphisms, and risk of cardiometabolic multimorbidity
2025
Multiomics Approach Reveals the Comprehensive Interactions Between Nutrition and Children’s Gut Microbiota and Metabolomes
2025
Association Between Plant-Based Diets and Depressive Symptoms in Chinese Adults
2025
Dental Caries, Periodontal Status, and Lifestyle Connections: Examining the Moderating Effects of Sleep, Smoking, Diet, and Mealtime Routines
2025
Ultraprocessed Foods and Neuropsychiatric Outcomes: Putative Mechanisms
2025
Berries and Steps: a protocol of a randomized, placebo-controlled pilot study testing freeze-dried blueberry powder in sedentary older adults with mild depressive symptoms
2025
Analyzing dietary exposure to critical nutrients on a plant-based diet using the food- and total nutrient index
2025
Primary Prevention of Type 2 Diabetes Mellitus in the European Union: A Systematic Review of Interventional Studies
2025
Body Fat and Visceral Fat Values in Spanish Healthcare Workers: Associated Variables
2025
Effects of phototherapy combined with Lactobacillus salivarius AP-32 or Bifidobacterium animalis subsp. lactis CP-9 on improving neonatal jaundice and gut microbiome health: a randomized double-blind clinical study
2025
Perspectives on Diet and Exercise Interaction for Healthy Aging: Opportunities to Reduce Malnutrition Risk and Optimize Fitness
2025
Does Sex Matter in the Link Between Self-Efficacy and Mediterranean Diet Adherence in Adolescents? Insights from the EHDLA Study
2025
Dietary Patterns and Nutritional Status in Bariatric Surgery Candidates—A Cross-Sectional Study
2025
Show More