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2025
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Resources
Vegetarian diet and healthy aging among Chinese older adults: a prospective study
2025
Sustainability benefits of transitioning from current diets to plant-based alternatives or whole-food diets in Sweden
2025
Dietary Patterns and Migraine: Insights and Impact
2025
Diet Quality and Nutritional Assessment of Menus Served in Spanish Defense Ministry Preschool Canteens
2025
Emergency Food Security Project in Guinea-Bissau – Evaluation Highlights
2025
Increased climate resilience of rural households and communities through rehabilitation of production landscapes in Cuba – Evaluation Highlights
2025
Primary Prevention of Type 2 Diabetes Mellitus in the European Union: A Systematic Review of Interventional Studies
2025
Healthful Plant-Based Dietary Patterns Associated with Reduced Adverse Effects of Air Pollution on COPD
2025
The Influence of Lifestyle Factors on Resting Energy Expenditure and Its Role in Cardiometabolic Risk: A Cross-Sectional Study
2025
Changes in Children’s Adherence to Sustainable Healthy Diets During the Implementation of Chile’s Food Labelling and Advertising Law: A Longitudinal Study (2016–2019)
2025
Nutritional Habits in 8–11-Year-Old Spanish Children According to Their Gender
2025
Does Sex Matter in the Link Between Self-Efficacy and Mediterranean Diet Adherence in Adolescents? Insights from the EHDLA Study
2025
Dietary and Hygiene-Related Knowledge Versus Reported Behaviors of Eighteen-Year-Olds: A Nationwide Cross-Sectional Study
2025
Association of Paternal BMI and Diet During Pregnancy with Offspring Birth Measures: The STEPS Study
2025
Redefining Roles—Fathers Play a Crucial Role in Shaping Children’s Healthy Eating Behaviors: Cross-Sectional Observational Study
2025
Dietary Habits and Their Correlation with Socio-Demographic Variables Among the Ethnic Hungarian Population of Romania
2025
Modeling the Substitution of One Egg Increased the Nutrient Quality of Choline and Vitamin D in Exemplary Menus
2025
Dental Caries, Periodontal Status, and Lifestyle Connections: Examining the Moderating Effects of Sleep, Smoking, Diet, and Mealtime Routines
2025
Tissue-Specific Ablation of Liver Fatty Acid-Binding Protein Induces a Metabolically Healthy Obese Phenotype in Female Mice
2025
Healthful vs. Unhealthful Plant-Based Restaurant Meals
2025
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