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Resources
Improving Maternal Nutrition – An Acceleration Plan (2024–2025)
2024
Undernourished and Overlooked- A Global Nutrition Crisis in Adolescent Girls and Women
2024
Engaging with the Food and Beverage Industry: UNICEF Programme Guidance
2024
Committee of Experts on Food Security, Agricultural, and Rural Statistics (UN-CEAG)
2024
Stratégie EAH – NUTRITION au NIGER
2024
When It Matters Most: Improving nutrition and survival for the youngest and most vulnerable children
2024
Good Nutrition, Bright Futures – Towards an Africa Without Malnutrition by 2030
2024
UNICEF Myanmar: Mental Health and Psychosocial Support Multi-Sectoral Strategy 2022–2025
2024
School Meal Nutrition Standards as a Tool to Support the Right to Food in Schools
2024
Green Growth: Strategies and Actions to Shift Towards Sustainable Food Systems in the Mediterranean Region
2023
Guidelines on the Implementation of Nature-based Solutions (NbS) to Combat the Negative Impact of Climate Change on Forestry
2023
FAST Partnership, Food and Agriculture for Sustainable Transformation
2023
Secretariat Response to Item 16: United Nations/FAO World Food Programme (WFP) – 43rd Session of the Conference
2023
FAO Action Plan 2022–2025 for the Implementation of the FAO Strategy on Climate Change
2023
Food Security and Trade (2023 Report)
2023
In Brief to The State of Food and Agriculture 2023 – Revealing the True Cost of Food to Transform Agrifood Systems
2023
Report from the International Treaty on Plant Genetic Resources for Food and Agriculture
2023
Biodiversity in Action: Climate Change and Food Security Challenges in Europe and Central Asia
2023
UNICEF Global Annual Results Report 2023: Nutrition for Every Child
2023
Revaluing Multiple-Use Water Services for Food and Water Security
2023
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