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Resources
Evaluation of Body Composition and Biochemical Parameters in Adult Phenylketonuria
2024
Delivering for Nutrition in South Asia: Connecting the Dots Across Systems
2024
The Role of the Gratifications of Nutrition Instagrammers’ Generated Content in Developing Actual Buying Behavior for Functional Foods in Egypt
2024
Thiamin (Vitamin B1) – A Scoping Review for Nordic Nutrition Recommendations 2023 (2023)
2024
Innovations in Breakfast Cereal Incorporating Fruits and Vegetables: Enhancing Nutritional Profile and Sensory Characteristics
2024
Trajectories of Plant-Based Diet Indices and the Associated Risk of Hypertension Among Chinese Adults
2024
The Impact of the Dietary Inflammatory Index, Fasting Blood Glucose, and Smoking Status on the Incidence and Survival of Pancreatic Cancer
2024
Estimating Demand via Experiments in the Agricultural-Nutrition Space
2024
Food for Thought: An Exploratory Study of How Physicians Experience Poor Workplace Nutrition (2011)
2024
Live Multi-Strain Probiotics Enhance Growth Performance by Regulating Intestinal Morphology and Microbiome Population in Weaning Piglets:
2024
High Polygenic Risk Scores Positively Associated with Gastric Cancer Risk Interact with Coffee and Polyphenol Intake and Smoking Status in Korean Adults
2024
Food policies: balancing health and market in the era of ubiquitous ultra-processed foods
2024
Food Safety in the Context of Limited Food Availability – Risk Assessment of 3-MCPD and Fatty Acid Esters
2024
The New Science of Sustainable Food Systems: Overcoming Barriers to Food Systems Reform
2024
Effects of Risk and Time Preferences on Diet Quality: Empirical Evidence from Rural Madagascar:
2024
Extraction, Characterisation, and Utilisation of Bioactive Compounds from Date Fruit
2024
Association of Serum Polyunsaturated Fatty Acids (PUFAs) and Children’s Dietary Inflammatory Index (C-DIITM) with Recurrent Respiratory Infections in Children: A Cross-Sectional Study
2024
Bridging the Gap: How Government-Industry Collaboration Can Improve Worker Nutrition in India
2024
Value Chain Analysis in India to Identify Nutrition-Sensitive Interventions for Improved Maternal Diets in India
2024
Food Safety and Dietary Diversity in African Urban Cities: Evidence from Ghana (2024)
2024
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