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Life cycle assessment of household food waste in Zimbabwe: a systematic review
Life cycle assessment of household food waste in Zimbabwe: a systematic review
2024
Consuming Spicy Food and Type 2 Diabetes Incidence in Southwestern Chinese Aged 30–79: A Prospective Cohort Study
2024
The Availability of Food in Mexico: An Approach to Measuring Food Security
The Availability of Food in Mexico: An Approach to Measuring Food Security
2024
Differences in the Cost and Environmental Impact Between the Current Diet in Brazil and Healthy and Sustainable Diets: A Modeling Study
Differences in the Cost and Environmental Impact Between the Current Diet in Brazil and Healthy and Sustainable Diets: A Modeling Study
2024
Economic impact of waste from food, water, and agriculture in Nigeria: challenges, implications, and applications—a review
2024
Dietary Guidelines for Indians (2024 Edition) by ICMR-NIN
Dietary Guidelines for Indians (2024 Edition) by ICMR-NIN
2024
Depression and Cognition Are Associated with Lipid Dysregulation in a Multigenerational Study and NHANES
Depression and Cognition Are Associated with Lipid Dysregulation in a Multigenerational Study and NHANES
2024
Effect of Daily Versus Weekly Home Fortification with Multiple Micronutrient Powder on Hemoglobin Concentration of Young Children in a Rural Area, Lao People's Democratic Republic
Effect of Daily Versus Weekly Home Fortification with Multiple Micronutrient Powder on Hemoglobin Concentration of Young Children in a Rural Area, Lao People's Democratic Republic
2024
Augmenting Healthy Senior Habits: A Program to Decrease Risk of Type 2 Diabetes Among Seniors in Sacramento County, California
Augmenting Healthy Senior Habits: A Program to Decrease Risk of Type 2 Diabetes Among Seniors in Sacramento County, California
2024
Animal-Sourced Foods in Low- and Middle-Income Countries: Navigating the Trade-Offs Between Healthy Diets and Climate Impact
Animal-Sourced Foods in Low- and Middle-Income Countries: Navigating the Trade-Offs Between Healthy Diets and Climate Impact
2024
Nourishing Nigeria: Highlights from the 2021 National Food Consumption and Micronutrient Survey (NFCMS)
Nourishing Nigeria: Highlights from the 2021 National Food Consumption and Micronutrient Survey (NFCMS)
2024
Challenges and Opportunities for Sustainable Food Production and Consumption in the Nordics (2024)
Challenges and Opportunities for Sustainable Food Production and Consumption in the Nordics (2024)
2024
Navigating Plant-based Meat Analogues: A Review of Challenges and Strategies for Consumer Acceptance
Navigating Plant-based Meat Analogues: A Review of Challenges and Strategies for Consumer Acceptance
2024
Impact of Mediterranean Diet Pattern Adherence on the Physical Component of Health-Related Quality of Life in Middle-Aged and Older Active Adults
Impact of Mediterranean Diet Pattern Adherence on the Physical Component of Health-Related Quality of Life in Middle-Aged and Older Active Adults
2024
Reducing Salt Consumption for a Healthier Indonesia
Reducing Salt Consumption for a Healthier Indonesia
2024
Status of Food and Nutrition Security in Kenya: An Implementation of the Framework for Harmonizing Nutrition Indicators
Status of Food and Nutrition Security in Kenya: An Implementation of the Framework for Harmonizing Nutrition Indicators
2024
Knowledge, Attitude, and Practices Related to Lead Pollution Among Adolescents and Caregivers Living Near ULAB Recycling Sites in Bangladesh (2024)
Knowledge, Attitude, and Practices Related to Lead Pollution Among Adolescents and Caregivers Living Near ULAB Recycling Sites in Bangladesh (2024)
2024
Negative Influence of Social Media on Children’s Diets: A Systematic Review
Negative Influence of Social Media on Children’s Diets: A Systematic Review
2024
Delphi Study on the Contextualization of Recommendations for Promoting Healthy Eating in Urban Settings of Latin America and the Caribbean
Delphi Study on the Contextualization of Recommendations for Promoting Healthy Eating in Urban Settings of Latin America and the Caribbean
2024
The URI Free Farmers' Market and Food Access Among College Students
The URI Free Farmers' Market and Food Access Among College Students
2024