Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Food Safety
Healthier Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
About FFIC
About FFIC
Winners
FFIC Media Coverage
Videos
My documents
Filter
Advancing partnerships
Climate and sustainability
Policies, taxes and incentives
Supply chains
Consumer demand
Food fortification
Food Safety
Workforce nutrition
Food loss and waste
Healthy Diets
Facet Priority area
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010 and earlier
Facet Publication date
(-)
Global
Facet Region Term
Reports and discussion papers
Peer review
Advocacy and policy
Case studies and tools
Blogs/news/opinion
Audio/videos/podcasts
Initiatives
Data and datasets
Factsheets
Covid-19
Facet Resource type
Search for a resource or select one below
Resources
Food safety and nutrition: Improving consumer behaviour
2012
The politics of reducing malnutrition: Building commitment and accelerating progress
2012
Workplace wellbeing
2012
Solutions for sustainable agriculture and food systems: Technical report for the post 2015 development agenda
2013
Principles for building public-private partnerships to benefit food safety, nutrition, and health research
2013
Food supply chains for better nutrition
2013
Handbook of food fortification and health: From concepts to public health applications (Vol 2)
2013
Bridging discovery and delivery: 2014 micronutrient global forum conference report
2014
UK Department for International Development: Partnership principles
2014
Marketing nutrition for the base of the pyramid
2014
Food and Agriculture Business Principles
2014
Investing in the future: A united call to action on vitamin and mineral deficiencies
2010 and earlier
Farmer organisations for market access: An international review
2010 and earlier
Maximizing the benefits of public-private partnership
2010 and earlier
Food at work: Workplace solutions for malnutrition, obesity, and chronic diseases
2010 and earlier
Co-regulation as a possible model for food safety governance: Opportunities for public–private partnerships
2010 and earlier
Micronutrient fortification (iron and salt iodisation)
2010 and earlier
Fortifying our Future: A global snapshot
2015
The roles of public and private development finance
2015
Public-private partnerships in the reduction of undernutrition in developing countries
2015
Show More