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Smart Packaging for Sustainable Food Waste Management: A Review
Smart Packaging for Sustainable Food Waste Management: A Review
2024
Utilization of Hibiscus, Tamarind, and Carob in Production of Low-Calorie Healthy Soft Drinks
Utilization of Hibiscus, Tamarind, and Carob in Production of Low-Calorie Healthy Soft Drinks
2024
Association Between Foreign Agricultural Investments and Adoption of Soil and Water Conservation Practices in Uganda
Association Between Foreign Agricultural Investments and Adoption of Soil and Water Conservation Practices in Uganda
2024
Extraction of Natural Food Colors from Tomato, Carrot, and Turmeric
Extraction of Natural Food Colors from Tomato, Carrot, and Turmeric
2024
The Availability of Food in Mexico: An Approach to Measuring Food Security
The Availability of Food in Mexico: An Approach to Measuring Food Security
2024
Advancement and Effectiveness of Aloe Vera and Sodium Alginate-Based Natural Coatings
Advancement and Effectiveness of Aloe Vera and Sodium Alginate-Based Natural Coatings
2024
Effects of Exposure on Adoption of Agricultural Smartphone Apps Among Smallholder Farmers in Southwest Nigeria
Effects of Exposure on Adoption of Agricultural Smartphone Apps Among Smallholder Farmers in Southwest Nigeria
2024
Assessing Scotland’s Self-Sufficiency of Major Food Commodities
Assessing Scotland’s Self-Sufficiency of Major Food Commodities
2024
Promoting Nutritional and Sustainable Value of Shree Anna (Millets) in India
Promoting Nutritional and Sustainable Value of Shree Anna (Millets) in India
2024
Postharvest Food Loss Reduction and Agriculture Policy Framework in Tanzania: Status and Way Forward
Postharvest Food Loss Reduction and Agriculture Policy Framework in Tanzania: Status and Way Forward
2024
The Impact of Crop Diversification on Food Security of Farmers in Northern Bangladesh
The Impact of Crop Diversification on Food Security of Farmers in Northern Bangladesh
2024
Formulation and Nutritional Evaluation of Extruded Vermicelli from Browntop Millet
Formulation and Nutritional Evaluation of Extruded Vermicelli from Browntop Millet
2024
Conflict in Ukraine and the Unsettling Ripples: Implications on Food Systems and Development in North Africa
Conflict in Ukraine and the Unsettling Ripples: Implications on Food Systems and Development in North Africa
2024
Transforming Nutritional Value into Commercial Gain: The Impact of Intensive Food Production
Transforming Nutritional Value into Commercial Gain: The Impact of Intensive Food Production
2024
Cereal Production in Africa: The Threat of Certain Pests and Weeds in a Changing Climate—A Review
Cereal Production in Africa: The Threat of Certain Pests and Weeds in a Changing Climate—A Review
2024
The Nutritional Benefits of Maize-Soybean Rotational Systems in the North-Western Free State, South Africa
The Nutritional Benefits of Maize-Soybean Rotational Systems in the North-Western Free State, South Africa
2024
Adoption of Milk Safety Practices: Evidence from Dairy Farmers in Ethiopia
Adoption of Milk Safety Practices: Evidence from Dairy Farmers in Ethiopia
2024
Economic Impact and Food Security Effects of Trade Disruptions in Agricultural Products for Sweden
Economic Impact and Food Security Effects of Trade Disruptions in Agricultural Products for Sweden
2024
Does Escaping the Multidimensional Poverty Line Improve Family Food Security? Evidence from Rural Vietnam
2024
Studies on Impact and Opinion of Organic Food Products During COVID-19
Studies on Impact and Opinion of Organic Food Products During COVID-19
2024