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Resources
Feeding Africa’s cities: Opportunities, challenges, and policies for linking African farmers with growing urban food markets
2020
Building resilient food systems in Africa
2020
Fresh food and healthy vending machines
2020
Circular Economy and Its Relevance for Improving Food and Nutrition Security in Sub-Saharan Africa: the Case of Ghana
2020
Benchmarking food environment policies for the prevention of diet-related non-communicable diseases in Kenya: National expert panel’s assessment and priority recommendations
2020
Manuals for the manufacture of complementary foods - Ethiopia, Kenya and Rwanda
2020
Vegetables for All: The whole vegetable chain from seed to stomach
2020
Republic of Botswana Agricultural Services Support project
2020
Inclusive business models for access to quality fish seed and technical assistance: Insights from Ghana
2020
