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Strengthening United Nations Coordination for Enhanced Nutrition Governance
Strengthening United Nations Coordination for Enhanced Nutrition Governance
2025
Design and evaluation of the “Feel Good” feasibility study – a multi‐component fruit and vegetable intervention in children measuring cognitive and mental health outcomes
2025
Food environments and human health
Food environments and human health
2025
Immunization and Nutrition Supplies Budget Process Mapping – Malawi
2024
Supporting Food Systems Transformation in Indonesia with Governance Innovation
Supporting Food Systems Transformation in Indonesia with Governance Innovation
2024
Committee of Experts on Food Security, Agricultural, and Rural Statistics (UN-CEAG)
Committee of Experts on Food Security, Agricultural, and Rural Statistics (UN-CEAG)
2024
The State of Food and Agriculture 2024: Value-Driven Transformation of Agrifood Systems
The State of Food and Agriculture 2024: Value-Driven Transformation of Agrifood Systems
2024
Theory of Change for Gender Transformative Programming in Food Security, Nutrition, and Sustainable Agriculture
Theory of Change for Gender Transformative Programming in Food Security, Nutrition, and Sustainable Agriculture
2024
In Brief to The State of Food and Agriculture 2023 – Revealing the True Cost of Food to Transform Agrifood Systems
In Brief to The State of Food and Agriculture 2023 – Revealing the True Cost of Food to Transform Agrifood Systems
2023
Regional Overview of Food Security and Nutrition in Europe and Central Asia 2022
Regional Overview of Food Security and Nutrition in Europe and Central Asia 2022
2023
Evaluation of FAO’s Legal and Parliamentary Work on Food and Nutrition Security
2022
Taking A Food Systems Approach To Policymaking:
2022
Evaluation Follow-Up: Developing Capacity for Strengthening Food Security and Nutrition in the Caucasus and Central Asia
2022
Critical, Emerging, and Enduring Issues for Food Security and Nutrition – Draft Conclusions
2022
Update on FAO’s Work on the Global Food Crisis
2022
In Brief to The State of Food Security and Nutrition in the World 2022
2022
Towards Sustainable Food and Nutrition Security in Latin America and the Caribbean in Response to the Global Food Crisis
2022
Education, Health and Nutrition Case Study: Argentina
2022
Evaluation of FAO’s Contributions to SDG 2
2022
Core food and agricultural indicators for measuring the private sector’s contribution to the SDGs
2022