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Strengthening United Nations Coordination for Enhanced Nutrition Governance
Strengthening United Nations Coordination for Enhanced Nutrition Governance
2025
Design and evaluation of the “Feel Good” feasibility study – a multi‐component fruit and vegetable intervention in children measuring cognitive and mental health outcomes
2025
Food environments and human health
Food environments and human health
2025
Committee of Experts on Food Security, Agricultural, and Rural Statistics (UN-CEAG)
Committee of Experts on Food Security, Agricultural, and Rural Statistics (UN-CEAG)
2024
The State of Food and Agriculture 2024: Value-Driven Transformation of Agrifood Systems
The State of Food and Agriculture 2024: Value-Driven Transformation of Agrifood Systems
2024
Theory of Change for Gender Transformative Programming in Food Security, Nutrition, and Sustainable Agriculture
Theory of Change for Gender Transformative Programming in Food Security, Nutrition, and Sustainable Agriculture
2024
Immunization and Nutrition Supplies Budget Process Mapping – Malawi
2024
Supporting Food Systems Transformation in Indonesia with Governance Innovation
Supporting Food Systems Transformation in Indonesia with Governance Innovation
2024
Regional Overview of Food Security and Nutrition in Europe and Central Asia 2022
Regional Overview of Food Security and Nutrition in Europe and Central Asia 2022
2023
In Brief to The State of Food and Agriculture 2023 – Revealing the True Cost of Food to Transform Agrifood Systems
In Brief to The State of Food and Agriculture 2023 – Revealing the True Cost of Food to Transform Agrifood Systems
2023
Repurposing Agriculture’s Public Budget to Accelerate Transformation in Ethiopia
2022
Coordinating Policy Responses to the Global Food Crisis – State of Food Security and Nutrition in the World 2022 – Draft Conclusions
2022
Evaluation of the MUCH Project – FAO Bangladesh
2022
Focus on Governance for More Effective Policy and Technical Support
2022
Assistance to Parliamentary Fronts Against Hunger in Selected Countries of the CARICOM Caribbean
2022
Global Report on Food Crises - 2022
2022
Legal Brief – Family Farming and the SDGs
2022
Evaluation of FAO’s Support on Tenure through VGGTs and SSF Guidelines
2022
Data Collection and Analysis Tools for Food Security and Nutrition – HLPE Report Summary
2022
Reformulation of food and beverage products for healthier diets
2022