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Resources
Food in the Anthropocene: The Eat-Lancet Commission on healthy diets
2019
Voices from the land: Restoring soil and enriching lives
2019
Can healthy eating save the planet? The findings of the Eat Lancet Report explained
2019
The global syndemic of obesity, undernutrition, and climate change
2019
Options for keeping the food system within environmental limits
2019
Unilever: Reducing our environmental impact in food and refreshment
2019
Affordability of the EAT–Lancet reference diet: a global analysis
2019
